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Glenmorangie, the copper Stills where heat completes the distilling process into the cooling tanks. After this, the final step to vreating the whisky, is aging in the oak barrels for 10-20 years. Download

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  DSC00640.JPG - Glenmorangie, the copper Stills where heat completes the distilling process into the cooling tanks. After this, the final step to vreating the whisky, is aging in the oak barrels for 10-20 years.  
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